Planning your perfect wedding includes a lot of choices. We make it easy for you to have every detail exactly as you've dreamed of with our delectable wedding menus. Each one of our menus lets you select from exquisite options to easily tailor your wedding reception and farewell brunch to your individual taste, budget and style. Start planning your dream wedding today with Condado Vanderbilt's incomparable culinary offerings.
Our banquet menus are prepared for weddings from 20 to 500 guests, including a sumptuous elegant dinner exquisitely created by our world-renowned chefs: Executive Chef Juan José Cuevas, and to delight your sweet tooth amazing sugary creation by our pastry team lead by Chef Nasha Fondeur.